How to Fuel Your Half Marathon: The Complete Guide to Gels, Carbs & Avoiding the Bonk

(Companion to Podcast Episode S1E6: “Mastering Mid-Run Fueling”)

Fueling for half marathon training is one of the most important factors that determines whether you run strong, avoid bonking, and finish your race feeling confident. When runners hit the wall at mile 8, 9, or 10 of a half marathon, it isn’t because they’re not fit enough — it’s because they’re out of fuel. The sudden crash, heavy legs, brain fog, and rapid pace slowdown? That’s glycogen depletion, and it’s completely preventable with proper mid-run fueling.

This complete guide shows you exactly how to fuel during long runs and race day, what gels to use, how much to take, why stomach issues happen, and how to avoid bonking forever.


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🧰 Runner-Favorite Fueling Essentials

Maurten Gel 100 / 160
Hydrogel formula with dual carbs (glucose + fructose). Fast absorption with minimal stomach distress.
Check price on Amazon →
Huma Chia Energy Gels
All-natural, gentle on sensitive stomachs, steady energy release.
Check price on Amazon →
GU Roctane Energy Gel
High sodium + caffeine options make these ideal for late-race surges.
Check price on Amazon →

⭐ Why Mid-Run Fueling Matters

Your body stores approximately 90 minutes of run-ready glycogen.
After that, performance drops sharply:

  • Pace slows
  • Legs feel heavy
  • Thinking becomes foggy
  • Form breaks down
  • Perceived effort skyrockets

This is the classic bonk.

🚀 The good news?

Taking simple carbohydrates (gels, chews, carb drink mixes) at the right time keeps glycogen available and eliminates the bonk entirely.


🍬 What Energy Gels Actually Do

During running, your digestive system slows down — so your fuel must be:

  • Quick to absorb
  • Easy on the stomach
  • High in simple carbs
  • Low fiber, low fat
  • Portable and fast

Energy gels are designed exactly for this purpose.
Bars, bananas, peanut butter, and “healthy snacks” do not absorb fast enough during hard running.


🔬 The Science: Glucose vs Fructose

Your gut uses two different carb transporters:

1️⃣ SGLT1 — absorbs glucose

  • Max capacity: ~60 g/hour

2️⃣ GLUT5 — absorbs fructose

  • Max capacity: ~30 g/hour

If you use a glucose-only gel (very common), your gut hits the limit fast → “traffic jam” → nausea → cramps → urgent bathroom stops.

✔ Best practice:

Use dual-fuel gels containing glucose + fructose.
These activate two separate absorption pathways, raising total capacity to ~90 g/hour with far fewer stomach problems.


⚠️ Why Runners Bonk

When glycogen levels fall too low:

  • Your brain slows down
  • You can’t fire muscles efficiently
  • Fatigue skyrockets
  • Running economy drops
  • Pacing collapses

It’s not mental weakness — it’s biology.


🧪 How Many Carbs You Need

Easy runs (<60 min):

No fueling needed.

Long runs (60–120 min):

➡️ 30–60 g carbs per hour

Half marathon race pace:

➡️ 45–90 g carbs per hour
(90 g requires glucose + fructose combo)

Elite runners:

➡️ 80–120 g/hour


🧂 Why Sodium Is Essential

Sodium helps:

  • Maintain blood volume
  • Improve carb absorption
  • Support nerve/muscle firing
  • Prevent hyponatremia
  • Reduce cramping

Gels without sodium should be paired with electrolyte drinks or salt caps.


☕ Caffeine Timing

Caffeine enhances:

  • Alertness
  • Fat oxidation
  • Neuromuscular efficiency
  • Late-race performance

Best timing:

  • Pre-race: 60 minutes before
  • Late race: mile 10–11 for half marathon

Avoid taking caffeine too early.


🧩 How to Train Your Gut (This Solves Most GI Issues)

GI distress doesn’t mean your body “can’t handle gels.”
It means your gut needs practice.

During long runs:

  • Use the same gels you’ll race with
  • Use the same timing you’ll race with
  • Drink water with gels
  • Start at 30 g/hr, work up to 60–90 g/hr

Your gut adapts like any other system.


🗺️ Half Marathon Fueling Plan (Example)

For 2-hour runners (common):

  • Minute 45 / Mile 4 → First gel
  • Minute 90 / Mile 8 → Second gel
  • Mile 11 → Caffeinated gel for finish kick

For 1:45 runners:

  • ~35–40 min
  • ~1:15
  • Optional late-race caffeine

For 2:20+ runners:

Fuel every 40–45 minutes consistently.


❌ Common Fueling Mistakes

  • Waiting too long to take the first gel
  • Using glucose-only gels
  • Taking gels without water
  • Not consuming enough sodium
  • Not practicing in training
  • Trying new products on race day
  • Eating solid food mid-run

🔥 Best Energy Gels for Runners


🎧 Listen to the Podcast Episode

Listen on Spotify

Listen on Apple


Training for a Half Marathon?

Download our Free 14-Week Half Marathon Training Plan. It’s evidence-based and designed to prevent injury.

Download for Free here ➜

🏁 Final Takeaway

Mid-run fueling isn’t optional for half marathon runners — it’s the key to steady pacing, strong finishes, and avoiding the dreaded bonk. Proper fueling for half marathon pacing means taking in 30–60 grams of carbs per hour, choosing dual-source gels, and practicing your strategy during long runs.


Choose the right gels, fuel early, fuel consistently, and practice your strategy during long runs.

Train Smart. Run Strong. Finish Proud.

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